Fondant Drys Looking Too Dry

Decorating By CupcakesUnderCover

CupcakesUnderCover Posted 3 Feb 2010 , 11:58pm
post #1 of 1

I'm new to fondant, this is my 2nd attempt at using it. I'm using ready made fondant. Today I made some flowers and after I went to check on them, some had fine cracks and it was so dry looking. The colour very dull.

I just read that you can add glycerin to ready made fondant to keep it softer on the inside but harders on the onside.

How much should I add? Will this solve my problem.

I notice everyone figures look so vivid with colour and not cracks.

Help please! How do I keep my fondant looking good.

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