Does Anybody Know? Apple Wasc

Baking By vickilynneca Updated 4 Feb 2010 , 2:38am by Jeep_girl816

vickilynneca Posted 2 Feb 2010 , 3:55pm
post #1 of 9

Does anyone know if the WASC cake can be made into an Apple Cake. I would like to add grated apple to it. Would I substitute the apple for some other ingredient in the cake or could I just make the full recipe and add the apple as an extra ingredient. Has anyone ever done this?

8 replies
kakeladi Posted 2 Feb 2010 , 10:44pm
post #2 of 9

Can 't say I have tried it but I'd just add the apples as extra. If you are using my *original* WASC recipe I'd dec rease the liquid slightly. I'd also add some apple pie spice and maybe leave out the almond.

TexasSugar Posted 3 Feb 2010 , 9:54pm
post #3 of 9

Yeah I'd add in the grated apple. You could also use apple juice for the liquid too maybe?

jammjenks Posted 3 Feb 2010 , 10:47pm
post #4 of 9

I think it would be great if you start w/ a spice cake mix instead of the white. Either would be good though.

motherofgrace Posted 3 Feb 2010 , 11:13pm
post #5 of 9

wow thats sounds nice!

(what is apple pie spice? all spice?)

kjskid Posted 4 Feb 2010 , 2:00am
post #6 of 9

1 tsp. apple pie spice = 1/2 t. cinnamon, 1/4 t. nutmeg, 1/8 t. allspice, 1/8 t. cardamom, or some variation therein. icon_smile.gif

motherofgrace Posted 4 Feb 2010 , 2:09am
post #7 of 9

thanks!

pattycakesnj Posted 4 Feb 2010 , 2:14am
post #8 of 9

I would just add shredded apple and apple juice or cider to WASC. I do it all the time with flavors and it comes out great. Last week I did mandarin orange. Used some canned mandarin oranges chopped up and used some of the liquid for the liquid in the recipe. Everyone loved them.

Jeep_girl816 Posted 4 Feb 2010 , 2:38am
post #9 of 9

Wow, sounds soo good! I almost want to try it now! icon_smile.gif

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