I have a cake order and the girl wants it to sparkle... like glitter.
I've used edible glitter in the past but also know that it can tend to melt if it gets wet and when putting it on fondant, well... I have to make it stick somehow.
So... What dust/glitter/powder do you recommend to add that sparkly/glittery effect to a cake to give it some "bling" power?
Everything you need to know about the different dusts (and how to use them):
Disco dust is very sparkley and doesn't melt with a little water. It's on the baby shower cake in my photos.
Jan - Thanks so much for that link!!