In cakes... can I use canola oil instead of vegetable oil? It's just a boxed cake mix but I just ran out and only have canola in the house.
Canola is a specific vegetable oil, so you can certainly make your cake using it.
yay! Thanks! I didn't see what would be a huge difference. So like in color even too.
I use almost exclusively canola (because that's what I have in the house) and it always turns out fine!
I just tasted it and it's yummy! Thanks guys!