Freezing Fondant

Decorating By agconner Updated 22 Jan 2010 , 3:47am by cakesrock

agconner Posted 21 Jan 2010 , 8:21pm
post #1 of 2

I was wounding if anyone has frozen their homemade fondant, and if so had did it turn out?

1 reply
cakesrock Posted 22 Jan 2010 , 3:47am
post #2 of 2

Yes, I froze my MMF and I could not work with it after. It will last a couple of months in your pantry if you wrap it well. I wrap it in saran, then put it in a ziplock freezer bag and squeeze as much air out as possible.

However, if I freeze a fondant decorated cake, wrap it well and slowly let it come to room temp in its wrappings, I've had no problem....

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