How To Stiffen Or Thicken Up My Buttercream?

Baking By EvelynsNana Updated 21 Jan 2010 , 12:54am by djs328

EvelynsNana Posted 21 Jan 2010 , 12:45am
post #1 of 3

I made my buttercream a medium for the first part of my cake, now I need to thicken or stiffen it up; can I just add more conf. sugar?

Thanks!

2 replies
LaBellaFlor Posted 21 Jan 2010 , 12:52am
post #2 of 3

Yes.

djs328 Posted 21 Jan 2010 , 12:54am
post #3 of 3

Yup.

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