post #1 of 3
Hi! I am using a new from scratch recipe, but am not sure how much batter I need. I will be using an 11x15 pan. I remember seeing a tutorial, but can't find it! Help!!
2
replies
post #2 of 3
Here's a link to all the cake making and serving charts by Wilton:
http://www.wilton.com/cakes/making-cakes/
HTH
Quote by @%username% on %date%
%body%