I Forgot An Ingredient Will My Cake Be Alright?

Baking By ljdills Updated 16 Dec 2009 , 3:17am by ljdills

ljdills Posted 16 Dec 2009 , 2:51am
post #1 of 3

I am making the Darn Good Chocolate Cake recipe from CC and I forgot to add the pudding. I kept telling myself this batter doesn't look right. I saw the boxes of pudding sitting there and I thought they were added until I was cleaning up and went to throw the boxes away and they had not been opened. Will my cakes be ok? Do I need to just start over?

2 replies
JanH Posted 16 Dec 2009 , 2:58am
post #2 of 3

Since it's a doctored cake mix, the absence of the pudding (which is basically sugar and binders) won't result in a cake disaster.

The resulting cake just won't be as sweet and brownie-like. icon_smile.gif


ljdills Posted 16 Dec 2009 , 3:17am
post #3 of 3

Thank you ! I am soooo glad because I did not want to start over. I am filling and covering the cake with chocolate buttercream so I think it should be plenty sweet enough.

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