Iso Tried/true Recipe For

Baking By Lcubed82 Updated 15 Dec 2009 , 8:16pm by bonniebakes

Lcubed82 Posted 9 Dec 2009 , 4:34pm
post #1 of 7

Gingerbread cut out cookies.
Thanks!

6 replies
CookieMeister Posted 9 Dec 2009 , 5:02pm
post #2 of 7

I use this one:

http://cakecentral.com/recipes/2036/my-favourite-gingerbread-dough

Love it! They hold their shape well, and are so soft and yummy.

bonniebakes Posted 14 Dec 2009 , 12:31am
post #3 of 7

cookiemeister -

is this a good recipe for decorated cookies (not much spreading and not too hard, like NFSC)?

thanks!

~Bonnie

JanH Posted 14 Dec 2009 , 8:54am
post #4 of 7

Extensive gingerbread cookie recipe threads:

http://cakecentral.com/cake-decorating-ftopict-656065-.html

HTH

Lcubed82 Posted 14 Dec 2009 , 4:39pm
post #5 of 7

Thank you!

CookieMeister Posted 14 Dec 2009 , 8:09pm
post #6 of 7
Quote:
Originally Posted by bonniebakes

cookiemeister -

is this a good recipe for decorated cookies (not much spreading and not too hard, like NFSC)?

thanks!

~Bonnie




No, they didn't spread much at all, and are not hard. In fact, I tried using them for a cookie bouquet once, and they were so soft they couldn't handle their own weight, so they sagged and tore. I was disappointed.

bonniebakes Posted 15 Dec 2009 , 8:16pm
post #7 of 7

thanks, cookiemeister!

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