As I've stated before I am an old, retired Buttercreme dog looking to learn some new basic fondant tricks for family cakes....just embellismments, my family won't eat a cake iced with fondant.
I see that Wilton has 2-one that is the instructional book for the fondant class ($4.50), and one that has ideas and examples for fondant cakes ($14.95). I just need basics....such as attaching fondant to BC, when to add Tylose, etc.
I'd appreciate any recommendtions that you might have for these books or maybe something better.
Planet cake is great for us the newbies!
I'll second the Planet Cake book!
Planet Cake book is GREAT!!