Filling

Decorating By be123 Updated 30 Nov 2009 , 3:23pm by lapazlady

be123 Posted 26 Nov 2009 , 9:48am
post #1 of 5

I made a recipe of cannoli filling and it is too much for the cakes I needed to fill. Can anyone tell me if I can freeze it. icon_smile.gif

4 replies
lapazlady Posted 29 Nov 2009 , 12:42pm
post #2 of 5

Yes, you can freeze cannolli filling. It's frequently bought in tubs, frozen.

be123 Posted 30 Nov 2009 , 3:20pm
post #3 of 5

Thank you

be123 Posted 30 Nov 2009 , 3:20pm
post #4 of 5

Thank you

lapazlady Posted 30 Nov 2009 , 3:23pm
post #5 of 5

You're welcome.

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