kermiepooh Posted 25 Nov 2009 , 7:26am
post #1 of

How can I make fondant hard without cracking? I am trying to make rolled numbers for a birthday cake and am having trouble when the fondant dries it cracks..what am I doing wrong?

1 reply
Texas_Rose Posted 25 Nov 2009 , 7:36am
post #2 of

Is it cracking because you're picking it up before it's dry all the way through? It can take a few days to dry. To make it dry faster, you can add some tylose or gum-tex (I like the tylose better but it's harder to find locally). Just knead it in until your fondant feels stiffer, then make your shapes and let them dry.

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