I want to make a cupcake cake for the top tier of a cake but I don't want to use the giant cupcake pan from wilton. I want to use maybe a 6inch cake pan or 4inch cake pan but I am not sure how to round it out at the top. Any Ideas?????
You could use 2) 6in layers and a 1/2 sports ball on top. You'd probably want to carve the bottom to a slight angle if you did that.