I have a request for an "Over the Hill" cake in the shape of an actual hill. I know that I can use the wonder mold pan, but I have also heard that I could use a large Pampered Chef measuring bowl. Has anyone done this? Do you know how many servings either of these would produce? I am trying to figure out how to make this cake so that I can give the customer a price.
The large Wonder Mold Cake pans yields about 15-20 servings depending on how it is cut. Not sure about item in question. HTH
You can figure on 15-20 servings from any one cake mix used.
I am not familiar w/Pamper Chef bowl - sorry - but figure how much batter it holds and compare to above info.
Thanks, that is what I was thinking too. I am not sure how the Pampered Chef bowl compares in size to the Wonder Mold, but I think that it is pretty close. Thanks for your help!