Converting Cup Measurements To Grams.

Decorating By JFcakes Updated 5 Nov 2009 , 11:25pm by tigerhawk83

 JFcakes  Cake Central Cake Decorator Profile
JFcakes Posted 5 Nov 2009 , 7:57pm
post #1 of 4

I am really struggling to find a conversion table that works. I've looked at a few, but they are all so different. Or maybe I am understanding them wrong?

Is there a fool proof table somewhere to convert the measurements? One that preferably lists the conversions for almost all of the ingredients used in cake baking, not just sugar, butter and flour.

Thanks in advance for any help icon_smile.gif

3 replies
 ApplegumKitchen  Cake Central Cake Decorator Profile
ApplegumKitchen Posted 5 Nov 2009 , 8:01pm
post #2 of 4

Try this one

It is Australian icon_biggrin.gif nope we didn't put the first man on the moon BUT... icon_wink.gif

http://www.taste.com.au/how+to/articles/369/weights+measurement+charts

 rainbow_kisses  Cake Central Cake Decorator Profile
rainbow_kisses Posted 5 Nov 2009 , 10:50pm
post #3 of 4

I believe cup measurements vary from country to country so here is a site that covers nearly everything and is US cups to grams

http://www.recipes4us.co.uk/us_cups_to_weight.htm


HTH

 tigerhawk83  Cake Central Cake Decorator Profile
tigerhawk83 Posted 5 Nov 2009 , 11:25pm
post #4 of 4

Here's the one I use - seems to be easy and relatively accurate. Has lots of options (because powdered sugar is different than flour which is different than shortening).

http://www.onlineconversion.com/weight_volume_cooking.htm

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