I've been looking at all the fabulous pics in the gallery from those who have done pizza cakes and I can't get over how real they look! Can anyone tell me how to go about getting the "sauce" nice and red and how to get the toppings to look so real? Also, are you supposed to cover the cake part in BC or fnant or something in order to make it look like a real crust?
I want to make this for my son's 12th birthday next week! Thanks everyone!!
Hi, I've never made a pizza cake before but I literally just saw a tutorial on making a pizza cake:
I came across it while I was browsing the first sticky note in the "How Do I?" forum entitled Hundreds of Tutorials in Here!
I have one in my pictures. I did just a basic one layer cake, butter cream frosting that was tinted red, I used white chocolate as the grated cheese and fondant for the pepperoni and used whoppers as the sausage and sour candy sticks as peppers.