I was just wondering if you can tell me how you do fondant scallops????!!! Do you trim the fondant before you place on the cake? and how do you add the trim around the scallops! HELP!
I have attached an example....Thank you in advance (hopefully it attached) I don't think it attached...I'm referring to the 1st cake in "most saved cakes...strawberry shortcake"
Previous post on making fondant scallops:
there is an example on u-tube to
Do you know what the You Tube link is or the title of the example? I can't find it by searching for "fondant scallop".