Anyone From Germany? Need A Recipe!!

Lounge By Justbeck101 Updated 12 Oct 2009 , 11:52pm by Justbeck101

Justbeck101 Posted 11 Oct 2009 , 11:52pm
post #1 of 6

I just has the most wonderful dish. It is a German dish that my niece-in-law made for dinner. It is called spaetzle and had a sauce with it. She brought the sauce with her in a packet. It is made by Knorr and is called pfeffer rahm sosse. I am looking for the recipe for the sauce!! I think it is a pepper cream sauce.

Any help with a scratch version of the sauce would be great!!!!

Thanks

5 replies
Doug Posted 12 Oct 2009 , 12:05am
post #2 of 6
Sox-n-Pats Posted 12 Oct 2009 , 12:51am
post #3 of 6

I've only ever had spaetzli with hot butter and grated cheese over it- that's hw the Swiss eat it. icon_smile.gif

The only pepper ccream sauce recipe I have in my Swiss cookbook is a basic cream and cheese sauce

1/2 pint milk, 1/4 pint cream, salt and pepper, 1 oz cornstarch, 2 oz butter, 6 triangles of Gruyere cheese (chopped or grated- I think it's about 3-4 cups I just mix by feel and taste)

Kasesauce:

heat milk til boiling
stir in cornflour (mixed with a bit of milk)
stir until smooth and thickened
add butter, cheese, salt and pepper
stir for about 5 minutes over low heat until cheese is melted
remove from stove and add cream

HTH

Justbeck101 Posted 12 Oct 2009 , 4:01am
post #4 of 6

Ahhh!! Thank you all so much! I am just happy someone knows what I am talking about!! I love this stuff!!!

TexasSugar Posted 12 Oct 2009 , 3:59pm
post #5 of 6

There is a store in Dallas called Kuby's that sells German products (including the spaetzle noodles). If you can't find a recipe for you you maybe able to find the packet of stuff.

Justbeck101 Posted 12 Oct 2009 , 11:52pm
post #6 of 6

Thanks so much! I will look into it!

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