babycakes1
Posted 4 Oct 2009 , 5:15pm
post #1 of 4
My cream cheese icing recipe calls for crushed hickory nuts and I have none! Only was able to get them at the local farmer's market. Does anyone know what I can use in its place?!? Any ideas would be very much appreciated!
3
replies
babycakes1
Posted 4 Oct 2009 , 5:33pm
post #4 of 4
Oh thank you so much. A friend suggested black walnuts and they tasted terrible! Thank you very much. I am heading out right night to buy some!
Blessings!
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