Chocolate Monogram

Decorating By confectionsofahousewife Updated 27 Sep 2009 , 12:27am by keystone

confectionsofahousewife Posted 26 Sep 2009 , 7:15pm
post #1 of 3

I have a cake for tomorrow that has a chocolate monogram (an "M" if that matters) that the client wants on top of the cake. I piped it onto waxed paper and am not quite sure the best way to put it on top of the cake. Will it stick into a couple of globs of bc? Does it need some kind of stick to hold it in the cake? Insights would be appreciated!

2 replies
ibmoser Posted 26 Sep 2009 , 7:31pm
post #2 of 3

You may want to consider "gluing" a skewer or lollipop stick to one or more places on the back (like the long upright lines on either side of the M) - use the same chocolate you used for the monogram as glue and cover the stick to make it look neater. This would give more support and height to the monogram.

keystone Posted 27 Sep 2009 , 12:27am
post #3 of 3

I've done the same thing- use a skewer and it will be secure for you on the cake. Good luck!

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