Ok, My Last Question About Cake Balls (I Think) Haha

Decorating By Lovemesomecake Updated 26 Sep 2009 , 8:36pm by Rylan

Lovemesomecake Posted 26 Sep 2009 , 10:57am
post #1 of 4

If you put shortening in the candy melts to make them thinner (easier to dip) will that make the chocolate melt at room temperature? Do you have to keep the cake balls refrigerated afterwards?

Thanks ahead of time for any answers!! icon_smile.gif

3 replies
Rylan Posted 26 Sep 2009 , 8:23pm
post #2 of 4

Nope never had a problem melting. I do suggest you refrigerate it though.

Lovemesomecake Posted 26 Sep 2009 , 8:30pm
post #3 of 4

So, refrigerate to store, but its ok at room temperature when you give them away as gifts or anything?

Rylan Posted 26 Sep 2009 , 8:36pm
post #4 of 4

Exactly. When I give them away, I always tell them to store it in the fridge. It's ok in room temperature but let them know to refrigerate it asap.

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