Fresh Strawberrys

Decorating By sammie192 Updated 19 Sep 2009 , 4:39am by JanH

sammie192 Posted 18 Sep 2009 , 5:20pm
post #1 of 4

Hi I need some help .I am doing a wasc cake with fresh strawberrys and buttercream frosting for tomorrow. Can I do the cake today or wait? when I have try it before they tasted not to good the next day may it was berrys may be me just tasted funny. I did have strawberry filling in it also. thanks for your help icon_smile.gif sammie

3 replies
JanH Posted 19 Sep 2009 , 2:36am
post #2 of 4

Are you adding the strawberries whole or pureeing them before adding to the batter?

Here's a WASC cake recipe that uses frozen strawberries:


sammie192 Posted 19 Sep 2009 , 3:08am
post #3 of 4

thanks! JanH

JanH Posted 19 Sep 2009 , 4:39am
post #4 of 4

You're most welcome, sammie. icon_biggrin.gif

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