Pudding In Scratch Cake?

Baking By conb Updated 15 Sep 2009 , 9:20pm by conb

conb Posted 14 Sep 2009 , 10:42pm
post #1 of 3

If I wanted to add pudding to a scratch cake do I decrease the flour or increase the liquid? Any help is greatly appreciated. I haven't tried this before. Thanks. icon_confused.gif

2 replies
JanH Posted 15 Sep 2009 , 9:37am
post #2 of 3

Scratch recipes which use instant pudding mix:



conb Posted 15 Sep 2009 , 9:20pm
post #3 of 3

Thank you JanH! I am checking it out now.

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