Can somebody help me out? I cannot figure out what tip is used to make this kind of "swirl" in the link below. I tried a few but they were way too small.
Thanks!

http://www.cakecentral.com/modules.php?name=gallery&file=displayimage&pid=1429997

OR/AND

http://www.cakecentral.com/modules.php?name=gallery&file=displayimage&pid=1424442

The only tip is the 1A. Heavy presure, build,toward tip ease and stop and pull. Or you can cut a disposible bag to the size you think. start small and keep trying till you reach the size you want. Any more question about it let me know if I can help. Good luck!!

Thanks so much!! No wonder I wasn't having any luck!