Decorating By evern83 Updated 5 Sep 2009 , 3:29am by indydebi

evern83 Posted 5 Sep 2009 , 2:24am
post #1 of 3

Hi all!. I am new to this and have only made a few cakes. Today something weird happened when I was transporting my neices cake, 2 huge bubbles formed under my fondant on the top of the cake.
Does anyone know what I did to cause this? I make all my cakes pretty much the same but this has never happened before. I used buttercream under the fondant. Did I use too much or something??
Thanks for any advice!

2 replies
jamiekwebb Posted 5 Sep 2009 , 2:32am
post #2 of 3


Quote by @%username% on %date%