What Type Of Frosting Is It?

Decorating By GL79 Updated 4 Sep 2009 , 8:14pm by kokopuff

GL79 Posted 4 Sep 2009 , 5:39pm
post #1 of 4

Ok so I went to a birthday party and the cake they had was really good, it frosting wasn't too sweet. I've never tasted it before, but the frosting was really soft, like the cool whip type but a very very thin layer crusted hard. What do you think they added?

3 replies
Cake_Princess Posted 4 Sep 2009 , 6:28pm
post #2 of 4
Quote:
Originally Posted by GL79

Ok so I went to a birthday party and the cake they had was really good, it frosting wasn't too sweet. I've never tasted it before, but the frosting was really soft, like the cool whip type but a very very thin layer crusted hard. What do you think they added?




Your best bet would be to ask the person that made the cake or bought it.

kakeladi Posted 4 Sep 2009 , 6:36pm
post #3 of 4

If there was a thin layer of crusted *hard* it sounds like a boiled icing or royal w/glycerin added. BUT........we could all guess all day long and probably never come up w/the right answer. You need to ask whoever made/brought the cake.

kokopuff Posted 4 Sep 2009 , 8:14pm
post #4 of 4

It sounds like the premade whipped frosting most grocery stores use.

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