How To Make Cupcake The Same Size

Baking By mbarbi Updated 30 Aug 2009 , 6:36pm by lvspaisley

mbarbi Posted 27 Aug 2009 , 7:04am
post #1 of 6

hello...just want to ask...what do you use to put the batter in the cupcake liner to make them the same size???

thanks so much in advance icon_smile.gif

5 replies
prterrell Posted 27 Aug 2009 , 7:12am
post #2 of 6

I use a disher (aka cookie scoop). They're also great for making sure your drop cookies are all the same size. I use mine to help form/size meatballs, too. Here's a link to CKSA's assortment of them. Sorry, it doesn't give volume for them, but if you email the CKSA staff, they can prob recommend which one to use for cuppies.

http://www.countrykitchensa.com/catalog/mini.aspx?T=3&ShopId=44&CatId=607&SubCatId=1369

mbarbi Posted 27 Aug 2009 , 1:00pm
post #3 of 6

thanks so much icon_smile.gif

cylstrial Posted 27 Aug 2009 , 3:49pm
post #4 of 6

I also use a cookie scoop. They are almost always the same size! And it's so much easier and cleaner to use one as well.

newmansmom2004 Posted 27 Aug 2009 , 3:54pm
post #5 of 6

#16 or #24 cookie scoop for regular size cupcakes.
If I want mini cupcakes I use a #40 or #60 scoop.

Some of my batters rise more than others so depending on the batter I choose the scoop accordingly.

lvspaisley Posted 30 Aug 2009 , 6:36pm
post #6 of 6

I use Pampered Chef's large ice cream scoop...perfect cupcakes every time!

HTH!

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