Decorated Sugar Cookie Favors

Baking By crk0825 Updated 2 Sep 2009 , 6:09pm by Sweetriley

crk0825 Posted 26 Aug 2009 , 8:13pm
post #1 of 4

I'm baking 125 horseshoe shaped cookie favors this weekend and will be decorating next week for my niece's wedding on September 5.

Has anyone used a poured icing to cover the cookie before adding decorations? Have you had luck with the poured icing hardening well??? I found recipe on Wilton site.

3 replies
Texas_Rose Posted 26 Aug 2009 , 8:16pm
post #2 of 4

I have used that recipe. It takes a while to dry.

cupcakelady64 Posted 26 Aug 2009 , 8:22pm
post #3 of 4

i've used just a plain ol' flavored powdered sugar glaze. it will start drying within 5 minutes. worked good for me. thumbs_up.gif

Sweetriley Posted 2 Sep 2009 , 6:09pm
post #4 of 4

If you are bagging these I would advise against the poured icing since it doesn't dry that hard. You cal also pour on thinned royal icing which will dry a lot harder for bagging.

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