Cookies And Cream Cake (Not Filling)

Baking By pipe-dreams Updated 22 Aug 2009 , 1:20am by KitchenKat

pipe-dreams Posted 21 Aug 2009 , 10:14pm
post #1 of 2

I saw the cupcake recipe, but that's not gonna work for a cake since it just consists of putting a cookie under each cupcake.
I tried to make some by using wasc cake (sub van for almond), then added a bunch of crushed oreos. But it wasn't quite right. It tasted good, but not enough cookie taste. I was thinking maybe add some cookie and cream pudding if I could find some?

Any other suggestions, or good cookie and cream recipes you know of? Thank you so much in advance!!

1 reply
KitchenKat Posted 22 Aug 2009 , 1:20am
post #2 of 2

I love Maida Heatter's Oreo Bundt Cake. I make it as a layer cake and fill with peanut butter, vanilla cream or chocolate truffle filling. Here's a link to the recipe:

It calls for Halloween Oreos but just use regular ones. Bake it in in two 9" round pans (to make two layers, no torting) or two 8" pans, (four torted layers). For 9" pans, start checking after 25 minutes. For the 8" pans, start checking after 30 minutes. Tester should come out still slightly moist with a few crumbs.

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