Recipe For Rice Krispy Treats..................

Baking By abed Updated 18 Aug 2009 , 6:16pm by tiggerjo

abed Posted 18 Aug 2009 , 5:48pm
post #1 of 4

I'm trying to get the receipe for rice krispy treats so I can mold figures on top of a cake, does anyone have this? thanks.

3 replies
patty5 Posted 18 Aug 2009 , 6:06pm
post #2 of 4

Try this one:

3 tablespoons butter or margarine

1 package (10 oz., about 40) regular marshmallows

6 cups Rice Krispies®
.See a detailed list of ingredient

3 tablespoons butter or margarine
1 package (10 oz., about 40) regular marshmallows
- OR -
4 cups miniature marshmallows
6 cups Rice Krispies®

1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.

2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.

3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.

In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.


For best results, use fresh marshmallows.

1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.

Diet, reduced calorie or tub margarine is not recommended.

Store no more than two days at room temperature in airtight container. To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.

CakeMakar Posted 18 Aug 2009 , 6:14pm
post #3 of 4

I reduce the normal amount of butter in the recipe for cakes in half. It still works and makes a more sturdy product.

tiggerjo Posted 18 Aug 2009 , 6:16pm
post #4 of 4

that is a good recipe. I read on here to crush your cereal first to make it more dense and easier to mold and smooth. hth

Quote by @%username% on %date%