What kind of dusts (brand name and name of product) do you use to get the satiny look that I see on so many cakes? I have the white lustre dust by Wilton, but when I use it, it only goes on as a fine glittery dust..it never makes things look shiny.. just pretty. I have seen dusts used to make yellow things look like gold, or bows look like they were made out of actual silk/satin... what are you using to do that??

I think these two posts should answer all of your questions/ If they don't let me know.

http://cakecentral.com/cake-decorating-ftopict-643625-luster.html+pearl+petal+dust
http://cakecentral.com/cake-decorating-ftopict-630472-luster.html+pearl+petal+dust