Will This Recipe Crust & Can It Be Left Out Of The Fridg

Baking By 4theloveofcake Updated 13 Aug 2009 , 2:41pm by Carlachef

4theloveofcake Posted 13 Aug 2009 , 2:01pm
post #1 of 4

hey everyone

so i'm making a cake and it needs to be able to sit at room temperature & this is the frosting i was planning on using:

1/4 cup butter
1/4 cup shortening
2 cups icing sugar
1 package vanilla pudding
3 tbsp french vanilla creamer (but use water instead)
1 tsp vanilla

will this crust and/or be left out at room temperature??

thanks in advance! icon_biggrin.gif

3 replies
peg818 Posted 13 Aug 2009 , 2:24pm
post #2 of 4

I would say that it probably would crust, but i would be worried about grittiness from the vanilla pudding, make sure the pudding is completely dissolved in the creamer first, or its going to be gritty

4theloveofcake Posted 13 Aug 2009 , 2:37pm
post #3 of 4

oh okay awesome icon_smile.gif i should use water though instead of creamer if its going to sit out right?

Carlachef Posted 13 Aug 2009 , 2:41pm
post #4 of 4

I dont know but you may need to add meringue powder for it to crust.

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