Red Velvet Cake With Pecan Butter Cream

Baking By sweetsusy Updated 22 Aug 2009 , 3:41am by Naty

sweetsusy Posted 12 Aug 2009 , 1:25pm
post #1 of 6

Hi Everyone, I have a customer of mine who is getting married this August 22nd and has come to me at the last minute to do her cake she was going to try and do it herself first. She wants a red velvet cake with Pecan butter cream . I've only made a red velvet cake once which was Sarah's red velvet I believe and I was totally sold on it. Does anyone have a better recipe for red velvet or a pecan butter cream?

Help! Very little time.

5 replies
sweetsusy Posted 12 Aug 2009 , 11:59pm
post #2 of 6

sorry I meant wasn't totally sold on it..

mannjc Posted 13 Aug 2009 , 12:14am
post #3 of 6

the waldorf red velvet on this site is AMAZING! Give it a try icon_smile.gif

mariela_ms Posted 13 Aug 2009 , 12:36am
post #4 of 6

I used to love Sarah's RV cake recipe. but I now love Cake Man Raven's recipe! I use like 3 tbs of cocoa in this recipe though, not what it says on there

http://www.cakemanraven.com/cmr_recipe.pdf

Price Posted 13 Aug 2009 , 12:42am
post #5 of 6

I've never had Pecan Buttercream, but it sounds yummy. The last time I made red velvet, I used the recipe from Martha Stewarts Wedding Cakes. I thought it was pretty good.

Naty Posted 22 Aug 2009 , 3:41am
post #6 of 6

I have a recipe for a delicious butter pecan frosting. It is made with 1/2 butter and 1/2 cream cheese. The pecans are toasted and can chopped for a chunky b/c or pulverized for a smoother b/c. I have it posted, just look under Naty. Do a search.

Hope this helps,
Naty

Quote by @%username% on %date%

%body%