Cake Bible Fondant

Decorating By pinkcupcake512 Updated 14 Aug 2009 , 11:12pm by kayla1505

pinkcupcake512 Posted 12 Aug 2009 , 8:03am
post #1 of 6


Has anyone ever tried the classic rolled fondant from the Cake Bible??

If you have...

Is it worth the time and ingredients?


I need a recipe for a good fondant..I am having a difficult time with MMF.
it cracks..

I put crisco..but still it cracks.

any suggestions will be appreciated.
thank you

5 replies
kayla1505 Posted 12 Aug 2009 , 8:21am
post #2 of 6

I love Michele Fosters fondant recipe.

easy to work with and make, plus it tastes really yummy too

heres the link

momg9 Posted 12 Aug 2009 , 4:38pm
post #3 of 6

I have used the cake bible recipe. It tastes good. Once I had trouble with it tearing, but after kneading it more it turned out fine.

CakeRx Posted 12 Aug 2009 , 4:50pm
post #4 of 6

Kayla, thanks for Michelle's recipe. I love the look and ease of using fondant, but the Wilton stuff is just awful.

pinkcupcake512 Posted 12 Aug 2009 , 10:49pm
post #5 of 6

thank you so much Kayla..

I will try it.

kayla1505 Posted 14 Aug 2009 , 11:12pm
post #6 of 6

you welcome, it tastes really yummy.

you could also make mmf but i personally dont like the way it tastes so i never recomend it

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