I remeber seeing a recipe for adding chocolate to pre-made fondant to create chocolate fondant. I have tried working with candy clay and have difficulty using it to cover a cake I wanted to try this instead.

Does anyone know what I'm talking about?
Thank in advance!

Here's info on Jennifer Dontz's recipe (adding chocolate to premade fondant):

http://www.cakecentral.com/cake-decorating-ftopict-644124-.html

White chocolate fondant recipes/hints/tips:

http://www.cakecentral.com/cake-decorating-ftopict-644031-.html

Covering a cake in candy clay/modeling chocate:

http://www.cakecentral.com/cake-decorating-ftopict-645906-.html

Candy clay recipes:

http://www.cakecentral.com/modules.php?name=Recipes&sort=recipename&sort_dir=ASC&op=search&chname=X&chingredients=X&searchtext=clay&cat_id=-1&x=15&y=12

HTH

Thank you so much!