Massaschusetts License Anyone???

Business By MelissaMay Updated 7 Aug 2009 , 12:14pm by MelissaMay

MelissaMay Posted 6 Aug 2009 , 6:02pm
post #1 of 3

Hi all,
starting the process of becoming a licensed baker from my home in MA. Anyone here from MA that has gone this route?? Did you take the food safety mgr course? Have you presented you plan to the Board of health? Have you had your kitchen inspected? If anyone has any input/tips they would be greatly appreciated!!

Thanks in advance!

2 replies
Deb_ Posted 6 Aug 2009 , 7:25pm
post #2 of 3

Hi Melissa,

I sent you a PM a little while ago before I saw this, so check your messages. If you need any help let me know.

MelissaMay Posted 7 Aug 2009 , 12:14pm
post #3 of 3

Deb,
Thanks for your help. I appreciate it!

Quote by @%username% on %date%

%body%