What's The Best Fondant?

Baking By Stephler

Stephler Posted 1 Aug 2009 , 1:55am
post #1 of 1

I was just wondering what fondant recipe people prefer, I have been using the one that calls for glycerin and glucose and it seems to work fine, but the last cake I made I had a problem with the bottom tier, the fondant seemed to just droop to the bottom if that makes sense. I was also wondeirng what people use to stick fondant to fonant, I used royal icing, and they seemed to just fall off.

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