post #1 of 4
I use powdered sugar to roll out my fondant and keep it from sticking. I haven't really found the right way to get all the sugar off, though. Any suggestions on how to clean off my fondant decorations so they don't look ashy?
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post #2 of 4
Hi, you can use a big brush to take the powdered sugar off. Then rub a tiny amount of shortening with a kitchen towel on the cake. It will give a nice shine to the cake as well.
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