Mf Please Help!!!

Decorating By Ruth0304 Updated 23 Jul 2009 , 9:04pm by CanadianCakin

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Ruth0304 Posted 23 Jul 2009 , 8:34pm
post #1 of 4

Hello I'm doing marshmallow fondant and instead of adding 2 tablespoons of water, I've added 1/2 a tespoon. As I'm kneading it I notice it is quite hard and bumpy can anyone help me??? can I add water after I've mixed it with the powdered sugar??


Thanks Ruth icon_cry.gif

3 replies
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Texas_Rose Posted 23 Jul 2009 , 8:42pm
post #2 of 4

Yes, I think you should try adding more water. It will probably get pretty sticky while you're kneading it.

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Ruth0304 Posted 23 Jul 2009 , 8:44pm
post #3 of 4
Quote:
Originally Posted by Texas_Rose

Yes, I think you should try adding more water. It will probably get pretty sticky while you're kneading it.




Will try, hopefully it will work.
Thanx

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CanadianCakin Posted 23 Jul 2009 , 9:04pm
post #4 of 4

Also you can try to put iy bake in the microwave to soften the MM aagain

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