Dripping Chocolate - Want To Know How

Decorating By KawaiiCakeCook Updated 24 Jul 2009 , 2:50am by Rylan

KawaiiCakeCook Posted 23 Jul 2009 , 2:25pm
post #1 of 7

I want to know how to do this cake, anyone got a clue?


6 replies
renee2007 Posted 23 Jul 2009 , 3:04pm
post #2 of 7

you make ganache and pour on the top of an iced cake thumbs_up.gif hth

bashini Posted 23 Jul 2009 , 3:09pm
post #3 of 7
Rylan Posted 23 Jul 2009 , 6:01pm
post #4 of 7

You can make ganache but if you want to go the easy way--melt chocolate with shortening, pipe chocolate on the top edges until it drizzles down. Fill in the center with the chocolate mixture and smoothen with a spatula.

Remember, consistency is the key.

KawaiiCakeCook Posted 24 Jul 2009 , 1:35am
post #5 of 7

doesnt the heat of the coco melt the bc?

JenniferMI Posted 24 Jul 2009 , 1:56am
post #6 of 7

You also can take canned frosting and melt it down and pour that. I've done that for the drip look.


Jen icon_smile.gif

Rylan Posted 24 Jul 2009 , 2:50am
post #7 of 7

I've never had melting problems.

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