Refrigerating Whipping Cream?

Decorating By fruitfly Updated 24 Jul 2009 , 8:57pm by JanH

fruitfly Posted 23 Jul 2009 , 2:22pm
post #1 of 5

hello everyone, im new at making cakes.
but a very close family members birthday is coming up
and i want to make her a very nice birthday cake but i
kind of suck at these kind of things. plus i never used
fondant on anything lol so i need your guy's help asap.

im going to make this cake. would i be able to put it in
the fridge after its done? because on the sides their will
be some whip cream.. i dont want it to melt cause its 26
here and very humind


4 replies
Tweedie Posted 23 Jul 2009 , 5:19pm
post #2 of 5

Is the outside of the cake just fruit and whipped cream? If so, you can put it in the fridge with no problems. The reason I ask is because you mentioned something about fondant but I don't see fondant on this cake pic unless I'm missing something.

mbt4955 Posted 23 Jul 2009 , 5:34pm
post #3 of 5

It looks like strawberry glaze and whipped cream, plus the berries. You would definitely want this one in the refrigerator!

Rylan Posted 23 Jul 2009 , 5:41pm
post #4 of 5

I don't think that is fondant. It looks like some type of pureed berry of some sort.

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