Lorann Oils

Baking By mjk350 Updated 20 Jul 2009 , 11:20pm by mjk350

mjk350 Posted 20 Jul 2009 , 2:30pm
post #1 of 4

To use the LorAnn Oils do you replace the original flavoring in the recipe for using it in frostings or cakes?

3 replies
babyhugs Posted 20 Jul 2009 , 5:22pm
post #2 of 4

Yes, that's what I do, it takes less of the oils also.

mjk350 Posted 20 Jul 2009 , 11:18pm
post #3 of 4

Thanks so much.

mjk350 Posted 20 Jul 2009 , 11:20pm
post #4 of 4

Thanks so much.

Quote by @%username% on %date%

%body%