Hdi Cover Wilton's Giant Cupcake In Fondant?

Decorating By MrsNancyB1 Updated 17 Jul 2009 , 11:53pm by Rylan

MrsNancyB1 Posted 17 Jul 2009 , 9:22pm
post #1 of 2

Just curious how I would go about doing this? The bottom doesn't seem to be as challenging as the top. Do I tuck it in around the bottom edges to give it a nice, smooth edge?

Also, if I want to cover the cupcake top in one color, and then add white fondant on top of that...how would I make a scalloped edge on the white fondant to give the appearance of frosting. I hope it's clear what I'm asking here...

TIA for any help!

1 reply
Rylan Posted 17 Jul 2009 , 11:53pm
post #2 of 2

As for the tucking, try putting it on top of something small. It might help.

Good luck.

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