Do any of you make up items ahead of time and store them for quick or last minute cakes? Or maybe you have items you use all the time so it is good to have them on hand?
I was wondering about things like quick blossom flowers, pearls, bows... anything like that you find it handy to have on hand?
What do you make and how do you store it?
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brincess_b
Posted 17 Jul 2009 , 9:14am
post #2 of 2
i tend to just use leftovers, i dont make stuff specifically in advance for last minute / quick and easy cakes.
xx
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