Just wondering if anyone has the instructions for wilton pan 502-2138, it's the three tiered petal pan. Any help with this would be greatly appreciated!!
Thanks a bunch!
Hi and Welcome to CC, cpwings.
Decoding CC acronyms:
Directions for making cakes in the petal pans (6, 9, 12, 15")... How much batter per pan and how long to bake at what temperature:
(However, lots of members bake all their cakes at 325F and just add on a few more minutes to baking time.)
Everything you need to know to make, decorate and assemble tiered/stacked/layer cakes: