Best Strawberry Filling Recipe? Can I Freeze It?

Baking By SRC_Dee Updated 14 Jun 2011 , 4:08am by icer101

SRC_Dee Posted 15 Jul 2009 , 3:33am
post #1 of 9

I am looking for a strawberry filling that I can use in WASC cake that will be frozen after crumb coating. Groom does not want cream cheese icon_sad.gif Any ideas??

8 replies
mwilliams Posted 15 Jul 2009 , 3:54am
post #2 of 9

I'd love to know good recipe too. I'm still new to all this, what is WASC?

newnancy Posted 15 Jul 2009 , 4:00am
post #3 of 9

WASC is white almond sour's the best & can be changed up with different flavoring & different mixes, look in the recipe section.

2SimplySweet Posted 14 Jun 2011 , 3:22am
post #4 of 9

I need your help. I need a strawberry filling for a wedding cake..PLease!!
I live in AZ so I would like something that does not need to be refridgerated. Thanks experts in advance icon_smile.gif

angeliaaki Posted 14 Jun 2011 , 3:30am
post #5 of 9

i love this. im in az too and its fine not being refrigerated. i refrigerate it to get it to cool and thicken faster.

2SimplySweet Posted 14 Jun 2011 , 3:33am
post #6 of 9

Thank you so much. I will check it out!!

cake_architect Posted 14 Jun 2011 , 3:35am
post #7 of 9

what i like to do is mix my buttercream with smuckers simply fruit seedless strawberry spread. the mixture is delicious and tastes just like a strawberry milkshake! i'm not sure if that'll help anyone since its more like a strawberry buttercream, but i hope it does bc its soooo yummy!

2SimplySweet Posted 14 Jun 2011 , 3:47am
post #8 of 9

Thank I am going to try it. Just hope it doesnt compromise the the stability of a three tier wedding cake. What are your thoughts?

icer101 Posted 14 Jun 2011 , 4:08am
post #9 of 9

I make the fresh strawberry filling as the other person has posted. I , then make smbc and add this to it. DELICIOUS!!!!!! You can use any fruit this way. raspberries, blueberries,etc.

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