I hope you can educate me a bit. I am wanting to obtain a hard shiny surface on a cake.
I have used edible varnish on some small items but heard that confectioners glaze can do the same?
My question is: has anyone used this technique with confectioners glaze and if so what recipe did you use? Any tips would also be greatly appreciated.
If you have any pictures where you used this on a cake that wld be awesome!
Thx in advance!!
Hi- Sorry I don't know how to make it but I have used this product:
I used it on some gumpaste/fondant flowers. They came out shiney. I don't have a picture because my flowers were not very good.
Triplicate post, please also see: