Are They Going To Regret This Flavor Combo???

Decorating By kellertur Updated 7 Jul 2009 , 2:25am by indydebi

kellertur Posted 7 Jul 2009 , 12:39am
post #1 of 9

Input, please... words of wisdom.

3 tier cake, stacked.

1 tier ~ orange creamsicle cake w/ creamsicle BC
1 tier ~ zucchini-choc cake w/ choc BC
1 tier ~ peanut butter cake w/chocolate BC
AND the icing is white vanilla BC.....

How is this going to work? It's the outter BC (white) that has me concerned. I realize the tiers are separated, but the icing is in conflict, right? Peanut butter and vanilla? Zucchini & vanilla? icon_confused.gif
Any suggestions?

Thank you. icon_smile.gif

8 replies
PinkZiab Posted 7 Jul 2009 , 12:46am
post #2 of 9

The vanilla will be perfect with all of those.

kellertur Posted 7 Jul 2009 , 12:50am
post #3 of 9

Seriously? It will still taste ok with PB and choc together?

If so, I'm relieved. icon_smile.gif Thank you.

aligotmatt Posted 7 Jul 2009 , 12:58am
post #4 of 9

Yeah, I think it will still taste good!

Kitagrl Posted 7 Jul 2009 , 12:58am
post #5 of 9

Vanilla goes with everything. thumbs_up.gif

raquel1 Posted 7 Jul 2009 , 1:39am
post #6 of 9

I usually do vanilla over everything when I'm doing fondant and it works with everything perfectly!

kellertur Posted 7 Jul 2009 , 2:24am
post #7 of 9

Thank you for putting my mind at ease. icon_smile.gif

kellertur Posted 7 Jul 2009 , 2:24am
post #8 of 9

Thank you for putting my mind at ease. icon_smile.gif

indydebi Posted 7 Jul 2009 , 2:25am
post #9 of 9

Agree with kita, pink, and the others ... vanilla goes with everything.

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