Help Weird Buttercream

Decorating By yiyo21 Updated 6 Jul 2009 , 12:49pm by minicuppie

 yiyo21  Cake Central Cake Decorator Profile
yiyo21 Posted 6 Jul 2009 , 3:09am
post #1 of 8

my buttercream is too thin, any solutions??? im trying to practice my flower piping

7 replies
 Lisaa1996  Cake Central Cake Decorator Profile
Lisaa1996 Posted 6 Jul 2009 , 3:17am
post #2 of 8

you can add some more powdered sugar to it to get the thickness you need.

 canuelas4  Cake Central Cake Decorator Profile
canuelas4 Posted 6 Jul 2009 , 3:17am
post #3 of 8

just add some more sugar to make it thicker

 Lisaa1996  Cake Central Cake Decorator Profile
Lisaa1996 Posted 6 Jul 2009 , 3:18am
post #4 of 8

you can add some more powdered sugar to it to get the thickness you need.

 alene  Cake Central Cake Decorator Profile
alene Posted 6 Jul 2009 , 3:18am
post #5 of 8

Add a little powdered sugar.

 Amy729  Cake Central Cake Decorator Profile
Amy729 Posted 6 Jul 2009 , 3:18am
post #6 of 8

Just mix in more powdered sugar.

 Rylan  Cake Central Cake Decorator Profile
Rylan Posted 6 Jul 2009 , 4:37am
post #7 of 8

I agree with everyone.

 minicuppie  Cake Central Cake Decorator Profile
minicuppie Posted 6 Jul 2009 , 12:49pm
post #8 of 8

If not to be eaten try cornstarch.Just use a bit at a time until consistancy reached. It holds up better to humidity.

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