Chocolate Buttercream Question

Decorating By oneyracing Updated 29 Jun 2009 , 4:08pm by oneyracing

oneyracing Posted 28 Jun 2009 , 3:30am
post #1 of 5

i made this recipe and i was wondering if i could leave it out over night or if i should put it in the fridge...i covered the cake with it but too tired to cover it in fondont right now...should i put it in the frig for the night or can i leave it out on the counter?

http://cakecentral.com/cake_recipe-7226-Chocolate-Buttercream-crusting.html

thanks
Pebbles

4 replies
oneyracing Posted 28 Jun 2009 , 4:25am
post #2 of 5

anyone??

SueBuddy Posted 28 Jun 2009 , 4:35am
post #3 of 5

well, since it has butter and cream in it, I would not leave it out. I always keep my cakes in the fridge before I cover them with fondant anyway. That's just my opinion though.

bakermommy4 Posted 28 Jun 2009 , 4:39am
post #4 of 5

I agree with Suebuddy...the cream and butter makes it a need to be refrigerated.

opinion only

oneyracing Posted 29 Jun 2009 , 4:08pm
post #5 of 5

thanks...i ended up putting it in the fridge just to be safe...

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